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Gourmet plated dessert with honeycomb crisp and cream

SAMPLE MENUS

No two celebrations are exactly alike, and neither are our menus. The examples below highlight a range of service styles and seasonal dishes designed to spark ideas and start the conversation.

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From relaxed family-style feasts to elegant plated dinners and generous buffets, we'll help craft a menu that reflects your tastes, traditions, and the people gathered around your table.

Buffet STYLE​​

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Ideal for celebrations where variety, flexibility, and abundance are part of the experience.

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Sample Highlights
 

  • Gazpacho Shooters

  • Wild Mushroom Bruschetta

  • Grilled Salmon with Meyer Lemon

  • Vegetarian Moussaka

  • Crème Brûlée

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Chef holding a tray of seared tuna appetizers

Plated ​

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Perfect for a more structured dining experience with individually served courses and refined presentation.

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Sample Highlights

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  • Tuna Poke

  • Moroccan Roasted Wild Salmon

  • Lamb Chops

  • Celery Root Steak

  • Dessert Station

Family Style ​

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Designed to bring people together around the table through shared dishes and generous hospitality.

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Sample Highlights

  • Wild Mushroom Crostini

  • Short Ribs in Red Wine

  • Summer Vegetable Tagine

  • Roasted Yukon Gold Potatoes

  • Ta'yeem Wedding Cake

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Based in Richmond, California | Serving the Bay Area and destination events.

 

© 2023 by Ta'yeem

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